Grown in the Carrasco La Reserva County of the Caranavi Povince of the La Paz Department in Bolivia’s new Plurinational State, this micro-lot coffee is grown by farmer Lucio Villca and his family on a 4 hectare plot dedicated the Typica coffee varietal. This is our 3rd season offering this specialty coffee and we only have a small quantity so it goes quickly.
This is an exceptional example of coffees grown in Bolivia and has an amazing caramel, milk chocolate sweetness that plays well with the floral and tropical fruit notes. Always one of my favorite coffees.
Available as ground or whole bean (our recommendation).